Queology
Description
Queology
843-580-2244
We know our barbecue so well we invented a new word for it: Queology, the study of meat cooked low and slow until it falls off the bone and melts in your mouth. Our pitmasters Russ and Matt use an time-tested secret blend of herbs and spices to season their pork and chicken, honed to perfection over the last twenty-five years serving satisfied diners from all over the world.
Services
User Reviews
Be the first to write a review
Recommended For You